Pho serves traditional Vietnamese food in an informal and casual environment. It specialises in Vietnam’s national dish, pho, a tasty and nutritious noodle soup. The menu also offers other authentically prepared Vietnamese dishes, coffees, beers and fruit juices.

Stephen and Juliette Wall set up Pho after travelling to Vietnam and being inspired by the culture and cuisine. They opened the first restaurant on St. John Street, Clerkenwell, London, in June 2005.

Livingbridge’s investment is supporting the founders as they continue to grow and develop the business. Since our investment Pho has already grown from seven sites to 27 and has become a highly sought after brand in the fast casual restaurant market.